The Aftermath: Swizzle’s Hawaiian Holiday Popup 2018 – Introduction
Posted onDecember 10, 2018|Comments Off on The Aftermath: Swizzle’s Hawaiian Holiday Popup 2018 – Introduction
Okay, so Swizzle’s Hawaiian Holiday Popup at Industry Bar was a risk. Several tiki bar enthusiast friends had good recommendations, and since any good tiki bar really needs plants for the ambiance, why not encourage a Nepenthes pitcher plant as an addition to the flora? Between this and the unmitigated disaster of the previous Triffid Ranch show, Saturday morning was spent loading up the van for a jaunt into Dallas’s South Street Station area, with no expectations whatsoever.
I should mention that the Saturday in question was cold and sloppy, and I was warned that the holiday show only had a small fraction of the attendees of the big spring show. If that’s the case, the attendance of the spring show will probably kill me. As it was, the holiday popup show was loaded with the most enthusiastic crowd I’ve seen in a one-day show this side of the Blood Over Texas Horror for the Holidays audience, and that’s saying something.
Naturally, half of the fun with gonzo shows such as these is meeting the customers halfway. It was high time to introduce more of Dallas to the joys of Hylocereus costaricensis, the red dragonfruit cactus, and the gallery dragonfruit shed several ready-to-root branches when moved inside for the winter. They won’t be able to stay in tiki glasses forever, but they’ll definitely be very happy getting established over the winter.